Mix together ... until Christmas Day. To serve, steam for 2 hours and serve with brandy butter, rum sauce, cream or homemade custard. If you are making this as a dairy-free recipe, take care ...
The Christmas pudding we recognise today is a Victorian dish made from suet, dried fruit, candied peel, breadcrumbs, spices, egg and grated carrots and apples. The Victorians shaped their puddings ...
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Nothing reveals one's true irksome colours quite like a bon bon. Nothing reveals one’s true colours quite like a bon bon. Bon bons or Christmas crackers have long been an added source of contention at ...
About Christmas Plum Cake Recipe: Soak in the goodness of rich dry fruits, cinnamon and nut along with the flavourful mix of rum, lemon and orange zest with this delicious Christmas plum cake recipe ...