A classic sauce from Argentina and Uruguay, chimichurri is traditionally served with churrasco (grilled meat). That being ...

Traditionally, chimichurri is made from fresh herbs, especially parsley and oregano. But adding arugula gives the sauce a curiously piquant tang. The Argentine condiment is a natural match for ...

For the chimichurri sauce, place the chillies and garlic into a bowl. Add the remaining chimichurri sauce ingredients and 5 tablespoons of water and stir well until combined. Cover the bowl with a ...

Set aside to cool slightly. While tomatoes roast, make the chimichurri cream cheese: Place zest and juice of 1 lemon in a food processor. Add ¼ cup olive oil, cilantro, parsley and whole garlic ...

You’ll find the recipe for seared lamb with a chimichurri sauce here. For information about "Fire and Wine" click here.

Prawns and river sole fish sauteed in a butter mixture and topped with a delectable chimichurri sauce. It is ideal to serve as a snack or appetiser for your next dinner party. For chimichurri sauce, ...

Gaucho is thrilled to unveil its latest dining experience, “Cocktails and Steaks with Mates,” designed to bring friends and ...

Incas 360 Peruvian Restobar is going where Persimmon Hollow Brewery used to be at Clyde Morris Boulevard and Herbert Street.

As Hispanic Heritage Month kicks off, there's no better place to celebrate than Havana Harry's, a culinary gem nestled in the ...

Volusia has already welcomed 57 new eateries this year. We've got the full list of restaurants, cafés and more that've opened ...

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Much of the menu is Argentine: skirt steak with chimichurri rojo, pork churrasco with pineapple and a pepper-crusted filet. Because the chicken at Luca is seriously one of my favorite dishes on ...