A refreshing blend of fresh mint leaves, coriander, green chilies, and lime juice; perfect for snacks and meals. Made with ...

Take a cup of coriander leaves, 1/2 cup of mint leaves, a small piece of ginger, 4-5 cloves of garlic, a spoonful of cumin and lemon juice and a pinch of black salt. Mix them together in a grinder and ...

NANDO’S has just unleashed a never-before-seen spice flavour, inspired by a popular fizzy drink. The chicken chain is set to launch a new spice combining their PERi-PERi with Fanta Orange ...

INGREDIENTS FOR THE FILLING  Chicken  chunky mince 500gms Refined Oil 15ml Salt 3gms Kashmiri Red Chilli Powder 5 gms Coriander powder 5gms Garam Masala 3gms Kasuri Methi 2 gms Amchur Powder 2gms ...

A classic comforting dish made with rice, lentils, spices, and various vegetables and served with chutney. This classic ...

There have been some pretty interesting brand collabs happening of late — from Oreo-flavoured Coca-Cola to Monster Munch ...

Made from urad dal (black gram), these doughnut-shaped fritters are often served with coconut chutney and sambar. Their ...

Our take on aloo tikki, crispy patties made of mashed potatoes and spices, is stuffed with a spicy green pea mixture and easy ...

THIS massive restaurant chain is to deliver a Christmas dinner feast to your door this festive season. Côte restaurants have ...

If you've been craving a taste of pumpkin or French onion soup, then it's time to walk on over to one of these chain ...

A new signature flavour of fig, whisky, and spiced honey stars in the retailer's yuletide offerings, along with indulgent ...