If your pitcher or punch bowl tastes “off,” it's probably because you haven't added an important ingredient: water. Diluting ...

You can go all-in on the campy atmosphere with a bright orange, pumpkin-oriented cocktail, or opt for a more subtly spooky ...

The scorpion bowl dates back to the 1930s, making it one of the older tiki drinks. It was the brainchild of legendary Tiki ...

Your go-to wine cocktail is probably a pitcher of sangria ... it's the perfect big-batch cocktail for a summer day. Get these recipes and more from F&W.

Easy hot Fireball Apple Cider recipe is perfect for fall nights when the weather starts to cool down. The combination of Fireball and Apple Cider is absolutely delicious.Fireball Apple Cider RecipeI ...

Fresh fruit and flamboyant garnishes add an element of fun, while some would say serving the right cocktail in the wrong glass takes away its classiness. But cocktail making shouldn’t be a ...

This classic drink belongs to the sour category of cocktails and can be made with or without egg white. I prefer it with egg white, for a silky texture and a more balanced, well-rounded drink.

or a regular cup of Joe to make spectacularly dark and eerie seasonal cocktails. This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs ...