About Coconut Barfi | Nariyal Barfi Recipe: A popular Indian sweet made with coconut. Made with just a few ingredients and less than an hour, this barfi recipe is ideal to prepare on special occasions ...

Vegan Gulab Jamuns, a nutritious and delicious Diwali treat, are made from plant-based ingredients like non-dairy milk powder ...

South Indian cuisine offers a variety of snacks like medu vada, masala dosa, murukku, sundal, onion uthappam, Karnataka-style ...

A young coconut should make a sloshing sound when shaken and feel heavy for its size. A mature coconut should also feel heavy and contain liquid. Avoid any that have sunken eyes or cracks.

If you're dairy-intolerant, coconut milk and cream are an excellent alternative to cows' milk in some cooked dishes (provided you like its quite strong coconut flavour).

Preheat oven to 375°F, line baking sheet, whisk flour/baking soda/salt, cream butter/sugars, beat in eggs/vanilla, mix in ...

We’ve used lamb neck fillet, a cheap but flavourful cut that benefits from longer cooking, plus coconut yogurt to add texture ...

When selecting a type of coconut milk, always choose the type indicated in the recipe. Otherwise, you could alter the texture ...

Never let leftover coconut milk go to waste. Use it up in recipes like grab-and-go chia cups, coconut shrimp, or coconut cupcakes. Simply Recipes / Megan Gordon I’m one of those people that saves ...