A young coconut should make a sloshing sound when shaken and feel heavy for its size. A mature coconut should also feel heavy and contain liquid. Avoid any that have sunken eyes or cracks.

Its jelly-like kernel commonly called londha is another edible delight. In a backdrop where the demand for thambili or Sri Lankan king coconut in the international market is on the rise, the CRI is ...

Panaji: Ten years after its initial rejection, the state’s handicraftsmen are hopeful of receiving the prestigious ...

Kerala Agricultural University will release seed varieties including rice, coco, coconut, pea with high yields and disease resistance ...