Heat the oil in a pan over a high heat and add the onion. Stir-fry for 2-3 minutes until translucent and soft. Add the ginger ...

About Kerala Fish Curry Recipe: Explore the exclusive taste of Malabari spices seeped into juicy fish pieces. Kerala fish curry is a very delicious option to prepare for a dinner party paired with ...

Fish curry is a dish that brings together rich flavors, warmth, and a comforting touch in every spoonful. This dish co ...

7. Add 400 ml water, give a mix and add the fried fish pieces. Cover and cook on low heat for 10 mins till oil separates. 8. Remove the lid and add the roasted & powdered Kasuri Methi (fenugreek ...

Cook gently for around 6–8 minutes, carefully turning the fish halfway through cooking. The curry is ready when the fish is opaque and cooked through and the sauce has started to thicken (it ...

There is an almost endless variety of curry recipes from around the world, from the fiery Indian vindaloo to the aromatic ...

Swahili mchuzi wa nazi (coconut fish curry), is a simple yet delicious dish that you can easily whip up and enjoy with plain rice. You can use any fish of your choice, as long as it is fish steaks.

Season fish with ½ tablespoon turmeric ... Add mustard seeds and cook until they crackle, 20 seconds. Add curry leaves and sauté until aromatic, about 30 seconds more. Add onions and cook ...

This recipe forms part of the November 12 meal planner created in partnership with New World. Deliciously fresh and easy this is a curry that everyone will love. Use a meatier-fleshed fish such as ...

If you're not so keen to pick around bones in your curry, pick the flesh from the heads once cooked and serve with the strained sauce, or use the cooked flesh to make fish cakes to serve with the ...

With the recipe promising to take you from couch to ... up call that you can only get from a golden Goan beach shack fish-curry breakfast. Yum.” Heat 100ml of the oil in a large pan over a ...