Tomahawk Steak on the Grill is the main dish recipe you’ve got to serve for your next dinner party! It’s so easy and simple ...

The tomahawk steak is the ultimate steakhouse showstopper. It's a dish you can only order if you're comfortable drawing the eyes of every other diner in the restaurant. Technically speaking, it's ...

Make sure the steak is at room temperature ... Reduce the heat to medium or move to a cooler part of the grill. Cook for 7-8 minutes on one side then 6-7 minutes on the other for medium-rare.

Hungry yet? Then grab a steak and go heat up your oven. That's right. Your oven. Because it's super easy to cook a steakhouse-worthy steak exactly the way you want it once you know how long it ...

Hold it there for a few seconds until the fat begins to run down the grooves of the grill; this is all the lubrication you will need to cook the steak. Allow the steak to fall over, season it very ...

There's a reason why restaurant steak tends to taste better than a steak you cook at home. From prep to finish, professional chefs master the art of cooking a cut of meat perfectly using sight ...

Cooking a steak is a skill, but it isn't difficult once you know a few simple tricks. There are many approaches to getting the right combination of juicy interior and flavourful crust, this is ...

To take this dish up a notch, Tish recommends serving the steak with chips and a salad. 1. Light a BBQ about 30 minutes before you want to cook so the coals turn ashen grey and are at the optimum ...

Campbells' Meat guide features guidance on the different cuts, how to cook each steak and each sauce as well as their favourite steak sides. You can read the full steak guide via the Campbells ...