It holds up well like Cool Whip but it made with simple ingredients. Can I use instant pudding instead of Cook and Serve Vanilla Pudding? No, instant pudding will not work for this recipe. You must ...

This strawberry fluff salad recipe is a vintage ... whisk together yogurt and strawberry gelatin, until well combined. Gently stir in marshmallows, Cool Whip, and chopped strawberries.

There are tons of creative ideas for using Halloween treats, such as Halloween Candy Blondies, Leftover Halloween Candy ...

Get the recipe: Joan Vassos's Pumpkin Fluff Dip Courtesy of Dante Parker To make your own batch of this sweet and spooky snack you’ll need Cool Whip, pumpkin purée, vanilla pudding and pumpkin ...

If the jam crinkles and separates without flooding back, setting point has been reached. Set aside to cool for 10 minutes. Spoon into sterilised jars, label and seal with wax paper and a lid.

Gently fold in about half the Cool Whip. Add mixture into crust and spread so that it is evenly distributed. Pour milk into medium bowl. Add dry pudding mix and beat with a wire whisk or fork for ...

Roast for 15–20 minutes, or until the strawberries are releasing their juices. Set aside to cool and keep the oven on. Grease and line a 23cm/9in cake tin with baking paper (see recipe tip).