Here are the best cornstarch substitutes for thickening, frying, and baking, according to Chef Rich Hudson of Datz Restaurant Group — along with some tips on how to use them. Best cornstarch ...

Still, there’s no need to panic. Cornstarch substitutes abound, and there’s a good chance one or more of them are already in your pantry. But first, a brief lesson on what cornstarch is and ...

It's true, cornstarch is a superstar in the kitchen. Its ability to change the texture of foods makes it a must-have for many sauces, soups, desserts, and fried dishes. The reason is simple ...

When you want flourless gravy that has the perfect velvety consistency, there's only one carbohydrate you need. Here's why ...