Many popular store-bought crackers are made with refined grains like white flour, lack fiber and protein, and are high in sodium. But even though certain brands are considered unhealthy, there are ...

The whole grains, seeds and nuts in crackers will provide additional plant-based protein and gut-healthy fiber, the experts ...

One of the first recipes Ivanir set out to develop with digestive health in mind had to be, of course, the most basic and essential ... Ivanir’s favorite pairings for these high-fiber, high-protein ...

Nut butters, like peanut butter and almond butter, also contain some fiber, making them a great way to add flavor and extra nutrients. Crackers topped with your favorite nut butter is another ...

The minimum recommended protein intake is 0.8 grams per kilogram (g/kg) of body weight for most adults ... 3.32 grams of fiber (12% of the DV). 2. Tuna on Whole-Grain Crackers Canned tuna is ...

Not only is this tasty snack healthier than its competitors, but it's also extremely versatile and can be used in many ...

An essential food source we enjoy daily, each cereal grain has its own unique flavor, nutritional profile, and specific ...

A dietitian breaks down Wheat Thins' nutritional facts to see if these crackers live up to their healthy, wholesome image.

Goldfish crackers will now be known as “Chilean Sea Bass” beginning Wednesday (October 23), in an effort to expand its audience to hungry adults. The Pepperidge Farm snack will still feature ...