For most of the year, cranberry maintains a low profile as a food source. Around the holidays, however, its popularity (and sales) soars. Americans consume about 400 million pounds of cranberries ...
When the pilgrims landed at Plymouth Rock in 1620, they encountered thornless vines covered with small, red fruit growing in boggy regions of the area. Native Americans valued this fruit and called it ...
Taylor’s caramel apple ... the pie a balance of tartness and sweetness,” Taylor said. “It’s perfect for Thanksgiving or any fall celebration.” Taylor elevated traditional cranberry ...