Meat lovers, vegetarians, and vegans alike rejoice! Fried tofu has arrived. Pan-fried to crispy perfection and glazed in an irresistible sticky sweet and spicy glaze, these poppable tofu nuggets ...

Crispy, crunchy, and tender on the inside this tofu is a vegan version of chicken nuggets! It’s packed with flavor, while ...

You can also experiment with other nondiary milks. Peel and dice onion. Press tofu between two paper towels and place a weight on top (like a heavy book or can). Set aside for liquid to drain.

A high protein, vegetarian dinner recipe that is ready in under an hour. Wrap tofu in several layers of paper towel and place on a plate or baking sheet. Place a heavy skillet or pot on top to ...

Drop the fried tofu gently into the saucepan using tongs and turn to coat lightly in the sticky glaze. Spoon into a serving dish and sprinkle with sliced spring onion and sesame seeds. Serve with ...

Ratatouille is great tossed through freshly cooked vegan pasta. TIP: Well-drained firm tofu can simply be pan-fried in a little oil, but adding seasonings below takes it up a notch or two.