In addition to roast pork with dumplings, a pork joint with sauerkraut, and potato salad, no list of German national dishes would be complete without the humble currywurst or curried sausage. The ...
“If you go to the Rhineland, for example, you get a grilled sausage that’s smeared with a sort of curry sauce sold as a currywurst. But that’s no currywurst,” Brandt said as he held up a ...
Currywurst was created in the late 1940s in ... Germany’s varieties of sausage far outnumber the many kinds of French cheese. Current estimates suggest that France can now offer around 400 ...
Charlie calls his friend Moritz in Berlin, who is buying a snack of currywurst at his favourite sausage stall. Charlie then talks to Annika and Jens, who are making kebabs with everything they can ...