Eat like your life depends on it. While some factors that influence cancer risk — like age, gender and family history — are ...

A popular application for shallots is basting meats. This is a technique where butter and an array of aromatics including shallots infuse a pan-roasted cut of meat. You'll see this a lot in modern ...

If stored in a cool, dark, airy place, small, brown shallots will keep for up to a couple of months. Banana shallots will only keep for about two weeks.

Place the shallots in a bowl with the olive oil, balsamic vinegar and sugar and give it all a good mix. Leave to sit at least 10 minutes. Place the onions on a tray cut side down – you may ...

Fresh lemon, cracked pepper, and a zingy herb salad bring the best out of salmon in this simple yet elegant lemon-pepper ...

Working one at a time, lay a leaf on a cutting board and slice diagonally on either side of the stem to remove ... Finish ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

When Chick-fil-A discontinued its chicken salad sandwich, many fans were left scrambling for a substitute. Luckily, we have ...

In a large casserole heat 2 tablespoons of oil over medium-high heat. Working in batches, brown the chicken, about 3 to 4 ...

So we finally got a rate cut — and a supersized one at that. After the move was announced Wednesday, Federal Reserve Chair Jerome Powell said officials made that decision to keep the US economy ...

Step 1: Whisk together the yogurt, garlic ginger paste, butcher’s masala, lemon juice, and 2 teaspoons salt. Cut the chicken ...

When she was growing up in Southern Thailand, chef Nok Suntaranon spent most days after school helping her mother sell ...