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Three chefs from the inaugural TBX program — Lawrence Smith, Jennifer Hwa Dobbertin, and Reuben Asaram — hacked the original Crunchwrap Supreme and presented attendees with their brand-new ...

So I set out to compare a Crunchwrap Supreme fresh from the Taco Bell drive-thru to the one I could make at home. After ordering my first ground beef Crunchwrap Supreme, I was excited to see what ...

A single Big Cheez-It Crunchwrap Supreme is good for 470 calories, 17 grams of fat, 6 grams of saturated fat, 20 milligrams ...

Here's how you can try them. Courtesy of Taco Bell Taco Bell is reimagining its Crunchwrap Supreme. But it isn't doing it alone. On Wednesday, the fast food giant announced it's partnering with ...

Jennifer Hwa Dobbertin, owner and chef of Best Quality Daughter in San Antonio, took inspiration from her Asian roots to ...

Taco Bell and Cheez-It have spent years creating the Big Cheez-It Crunchwrap Supreme and the Big Cheez-It Tostada, a wild mash-up we never saw coming. Here's how they tasted. Taco Bell and Cheez ...

Taco Bell picked San Antonio-based chef Jennifer Hwa Dobbertin to reimagine its crunchwrap supreme. (Taco Bell) (Courtesy Taco Bell) SAN ANTONIO – Your next bite of a Crunchwrap Supreme could ...