【老外说】是一档以“采访”老外为主的节目，帮助大家更好的了解中西文化差异，一窥英国人、美国人日常生活。 每周一更新。本栏目适合精听/泛听。可做听写练习。 今天我们来跟这个英国的“老外”聊一聊月饼...什么的！ Do you know anything about it? Do you know anything about mooncakes or mid-autumn festival in ...

Mushrooms are a versatile umami food, but there are plenty of ingredients you can add to take them to the next level the next ...

Fish Sauce Fish sauce is Thai cuisine’s main salting agent. It’s made by fermenting anchovies with salt to create an ...

Originating in China more than 2,300 years ago, soy sauce is a liquid condiment that is ... There are many other varieties of soy sauce that have been adapted in various regions of the world, and many ...

The study, carried out by restaurant furniture experts Seating Masters examined the search volume for over 300 ...

Konjac is chewy, meaty, and incredibly versatile. It can be everything from vegan steak to vegan shrimp to noodles, here’s ...

Sweet corn on the cob is one of the culinary joys of summer. Chef John Ash offers recipes for more ways to savor it.

We ate hyperlocal dishes served out of a trailer in a rural Virginia field, experienced one of America’s most refined ...

Beef shank is a totally different cut from, say, a marbled steak, and will be ruined by a sear -- rather, braising is the ...

The shape of each pan is also worth noting, with gentle curves at the base that make it easy to whisk up a pan sauce and ...

In places like India, Vietnam and China, churning out weird AI videos is the latest side hustle for students and stay-at-home ...