Here are different types of apples, including which are best for baking. Try popular varieties like Gala and Granny Smith or ...

Cinnamon is not only a favourite spice but also a versatile ingredient that can be used in a wide range of dishes, from sweet ...

The pungent breath that goes with eating garlic is a well-known hazard, it isn't known as the stinking rose for nothing. Here ...

Berries, pineapple, raisins and fruit juice all have totally different effects on health, three nutritionists told Newsweek.

It is important to note that unlike many other cuisines, salads in Thai are served in different kinds with distinct flavors.

Independent of one’s diet, having a higher BMI is consistently associated with poor performance on working memory tasks.

Despite being so delightfully sweet when ripened, Hachiya persimmons are quite astringent and unpleasant when freshly picked ...

An artist on social media is showcasing her whimsical frog pottery, and we're totally obsessed with her adorable creations!

Eating lots of fruits and veggies reduces the risk of many chronic diseases, including heart disease and cancer.

New research presented suggests that eating gluten-rich cereal, as well as some fruits in early childhood could increase the ...

The kids have different allergies and food restrictions, so I prep dinners such as a make-your-own noodle bar and grilled ...

People with cognitive impairments have fewer gut microbes and less microbial diversity. That’s good news because we can ...