Green Beans -- Dill, marjoram, nutmeg, oregano.Beets -- Allspice ... Herb butter One stick unsalted butter or margarine; 1 to 3 tablespoons dried herbs or 2 to 6 tablespoons fresh herbs (any herb or ...

Another dilemma is choosing between dried and fresh dill. Here, it's worth sticking to the general rule that dried spices or ...

Dill is often an underrated herb that most associate with new potatoes ... Read also: Anise: unveiling the spice of youth and ...

Fresh dill is available from supermarkets and ethnic grocers. Dried dill is a perfectly acceptable substitute to fresh, and is even preferred in some Middle Eastern dishes. Use only the leaves of ...

If you visit your local garden center right now, you’re likely to find a plentiful selection of cool-season annual herbs such as dill ... Herbs differ from spices, which are made from plants ...