Leave the fat in the skillet and transfer the kielbasa to a Dutch oven or heavy casserole ... Just before serving, heat the soup to just under a simmer, and stir in the cream, salt and pepper.
soup). Designed for maximum heat retention and long, slow cooking, a Dutch oven is a versatile kitchen essential for the stove-top and oven. Pretty much any time a recipe calls for a ‘heavy ...
In a Dutch oven or soup pot, cook the ground beef and onion ... Note: To halve this recipe use 3 cups broth, ½ cup pasta, 2 eggs and 2 lemons. The cooking time remains the same.