Croquettes have almost universal appeal, because who doesn’t like starchy fried things? The Japanese version of croquettes, called korokke, is very adaptable, which means its great for using up ...
About Eggplant Croquettes Recipe: A croquette is a small bread-crumbed fried food. We create our own version of a croquette with eggplants. Prepare this as a light and delicious evening snack or an ...
Aloo Cheese Croquettes Recipe: A different way to enjoy the potato-cheese combination, these veg croquettes are an easy-to-make snack. Flavoured with the goodness of multiple spices and covered with a ...
Cover and leave until firm and cool enough to handle. Shape the mixture into 14–16 croquettes, weighing around 50g/2oz each. Put the flour, whole eggs and breadcrumbs into three separate shallow ...
Preheat the oven to 200C/180C Fan/Gas 6. Line a large baking tray with baking paper. Mix all the ingredients together in a large bowl. Set aside for 15 minutes. Take small handfuls of the mixture ...