This Lemon Custard Pie is such an easy dessert to make ... Beat sugar and butter with an electric mixer. Add egg yolks and beat well. Beat in milk and flour. Fold in lemon juice and zest.

In a medium saucepan off heat, whisk together egg yolks, cornstarch ... and thickens and whisk leaves a slight impression in custard, 7-8 minutes. Remove from heat. Whisk in remaining 3 ...

This reliable classic easy pie crust is a simple combination of flour, water, salt, and butter. This minimal ingredient ...

Chess pie is a classic Southern custard pie that’s known for a few distinct ingredients, all of which contribute to the ...

A good quiche is like a blank canvas for culinary experimentation, and expert Mary Nguyen has an easy-to-memorize ratio that ...

The finished dish is like the most tender pumpkin pie but buttery and ... Followed by the egg and yolks. Mix in the milk and then the cream until the custard is uniform. 4. Pour the custard ...

care­fully move the bowl with the egg to the rack. Reduce the flame so the water is at a low, steady simmer. Cover the wok with the lid and steam for about 10 minutes, or until the custard is ...

A real custard made with egg yolks and cream is truly delicious and really quite easy to do. I add a bit of orange peel to mine to give it a little zing. Be careful when cooking the custard to not ...

Making a tasty quiche can take a bit of guesswork -- you stir in a whole bunch of delicious ingredients and hope for the best ...

These highly-rated, egg-packed breakfast recipes like cauliflower steaks with poached eggs or tomato & fried egg toast ...

Instagram’s favorite vegan baker, Heather Bodine-Lederman of Pie, Pie My Darling shares her tips on how making pie can be a ...