Add the cream and season with salt and pepper. Pour the lentil curry into a warm bowl and serve with warmed chapatis on a plate alongside.

These easy, delicious recipes will turn weeknight dinners into stress-free, mouthwatering delights. Experience the joy o ...

Try this vegan, flavorful, and satisfying gluten-free mixed lentil curry! Easy to make and very healthy. Serve it with ...

Fry together dried red chillies, onions, green chillies, ginger, garlic, mustard seeds, heeng, curry leaves, turmeric, dhania powder. Add it to pan and bring it to boil again and add 1/2 a cup of ...

This curried lentil soup recipe from chef and cookbook ... Ottolenghi calls for Japanese S&B curry powder, which can be considered mild to medium in heat, but you can use any blend you like ...

My family raves about it, and it's so easy to make. I tried recipes from Alton Brown, Ree Drummond, and Alex Guarnaschelli to ...

There's nothing quite like tasty, high protein vegan curry recipes to enjoy during winter. Here are 10 to try.

A South Indian staple made with toor dal and a mix of vegetables, flavored with tamarind and spices. A dessert made from ...

This lentil soup can be prepared exactly as written here, but you can also modify it, adding or omitting ingredients based on what's available in your fridge. Before serving, Erez grates some ...

Stir in the garlic and curry powder and cook for a minute, then add the tomatoes and coconut milk, stir well and bring to the boil. Stir in the lentils and chickpeas and return to a simmer.