Marinating is one of the best-kept secrets in the kitchen when it comes to saving time without sacrificing flavor. With a few basic ingredients and a bit of creativity, you can transform simple ...

Imagine juicy chicken marinated in Greek yogurt ... and I bet the same goes for many of you too. It’s quick and easy to prepare, which is perfect for those of us who don’t have time for ...

To make the marinade, place all the ingredients into a large bowl and mix well. Add the chicken and turn several times until well coated. Cover the bowl and put in the fridge to marinate for 30 ...

Armando Rafael for The New York Times Ready in less than 30 minutes, this easy chicken breast recipe uses a quick marinade that turns into a glossy sauce. Craig Lee for The New York Times A slice ...

For me, fried chicken was something I bought from the store ... I guess it was positioned as an easy-to-prepare side dish. The batter can be made with flour if you don’t have potato starch ...

Slash the chicken drumsticks three to four times each with a sharp knife and place in a non-metallic bowl with the chicken wings. Mix together all of the marinade ingredients and pour over the ...

Marinated chicken chunks cooked in a variety of spices, yogurt and kasoori methi. This dish is bursting with aromatic flavours and a creamy gravy. This recipe is an easy and quick one and can be made ...

If you don’t want to use a whole chicken, the equivalent weight of skin ... This recipe is one I lean on a lot. The marinade – which uses a whole lemon, pith and all – gives such a ...