This spicy soup is a filling lunch option that is full of fibre and protein from the lentils. The addition of ... Serve in warmed bowls. It’s easy to double the quantities in this recipe if ...
Could this be the one?” This gorgeous, hearty soup didn’t look or even taste like it contained lentils. Then I learned that these were red lentils, rather than their green or brown cousins.
The formula for this delicious, hearty soup is completely open to interpretation. To get started, try a basic recipe, such as this red lentil soup, which gets its flavor from a handful of ...
Add the lentils and cook for 20–25 minutes, or until they are softened. Remove the bay leaf and use a stick blender or food processor to partially blend the soup, keeping a fairly chunky texture.
This curried lentil soup recipe from chef and cookbook author ... The magic happens courtesy of red lentils, which break down, turning the broth creamy. You could use yellow lentils, but brown ...
An immunity-boosting soup for the monsoon season - this recipe has greens swirled into a spiced, creamy red lentil soup. It is vegan and offers numerous health benefits. Serve with fresh cilantro, a ...
I crave cozy comfort foods to warm me up yet are easy to make. And a big bowl of hearty soup always hits the spot. That's what inspired this Curried Red Lentil Soup recipe. You can set it and ...
And a few tablespoons of chopped lime pickle stirred through a soup really make it dance with zesty flavour. Heat your slow cooker to High. Combine the lentils, stock and lime pickle in the bowl ...