Salisbury steak ... brown without burning. Another way to avoid burning is to sear the patties briefly on each side to lock in the juices and then let them finish cooking in the gravy.

This easy Salisbury steak recipe is an old-fashioned dish that never disappoints ... You can easily add fresh mushrooms to this gravy. After you brown the patties and remove them from the pan, toss in ...

yummo!" - Brenda-lee Barajas Easy And Tasty Salisbury Steak With Gravy has been awarded a Blue Ribbon from The Just A Pinch ...