I favour my boiled eggs either in a salad teamed with poached salmon or diced up in a homemade egg mayonnaise butty. My top pick for boiled egg is the soft-boiled variety which is cooked so that ...
The classic: add eggs to boiling water. Cook them for around 6 minutes for runny centres, 8 minutes for soft, jammy centres and around 10 minutes for hard-boiled ones. Alternatively, molecular ...