I found a really easy Strawberry Tart recipe by Martha Stewart and used it for my Simple Strawberry Tart. Martha may be known ...

Take your bakes up a notch and transform your favorite apple tart recipe or savory breakfast pastry into an easy caramelized creation. To mimic the upside-down pastry method yourself, remember to ...

If you’re looking for a show-stopping dessert that’s as beautiful as it is delicious, this Irresistible Fruit Tart is ex ...

For an easy alternative to apple pie, Jacques Pépin's fail-safe tart is our seasonal go-to. The dough from this recipe can be used with almost any firm fruits, such as pears, peaches, apricots or ...

Apricot and almonds are a match made in heaven and this tart makes the most of both of them. For this recipe you will need a 28cm/11in flan tin and a food processor. Preheat the oven to 190C/170C ...

This freeform tart features rustic pastry encasing a Mediterranean-style filling of roasted vegetables. The ricotta recipe is a good introduction to cheese-making as it is fast and easy ...

A beautiful, refreshing way to end your big Christmas Day feast, this tart is easy to whip together. The best thing about it is the main part can be made in advance. Fruit spiked with rum gives ...

Nothing like baking this lime and lemony tart on a sunny, summery day and eating it too! This dessert is all what you need. Add flour, sugar, salt, butter together and work it like a pastry dough.

Here are five recipes to try, from a spring vegetable brunch tart to a dish inspired by Turkish ... Mediterranean vegetables are the base of this easy bake. Turn it into a vegan dish if you ...

Treacle tart is a British classic, and Mary Berry shows you how to make it to perfection. This version has a fancy lattice woven top to show off to all your guests. But Mary makes it very easy.

If you're looking for a homemade tart that's easy yet bakery-worthy, give frangipane tart a try. What's special about this ...

There are hundreds of strawberry tart recipes. These tarts are summery and perfect for a picnic or a delicious dessert. Custard is very versatile; you can keep it in the fridge as a standby then ...