Garnish with spring onion and watercress, scatter the remaining egg white (from the dressing) over the salad and chopped parsley. Put a tiny bowl of salad cream in the centre of each plate and ...

Just a few inexpensive vegetables, boiled eggs, and spices are enough to create a party masterpiece on a plate ... pasta ...

Served with crisp wholemeal croûtons and a perfectly poached egg, this is a salad to savour ... Place onto serving plates and top with a poached egg. Season with pepper and sprinkle over the ...

Transfer the bacon to a plate, leaving as much of the fat as possible ... You can prepare this salad ahead by cooking and chopping the eggs and tomatoes and making the dressing.

So, it's no surprise that his egg salad recipe takes the classic dish and adds an unexpected ingredient: bacon fat. Bacon fat contains the same rich and smoky flavor profile as its source ...