Here’s a simple elderberry syrup recipe that will keep for a couple of months in your refrigerator. You can dole it out in spoonfuls just like cough medicine, or you can stir it into your ...
Add vinegar and optional maple syrup, then place a lid on the jar ... or champagne vinegar for apple cider in this elderflower vinegar recipe. Either raw or pasteurized vinegar will work.
Elderflower cordial has a distinctive flavour which I really enjoy, but you could substitute with 1 teaspoon vanilla extract. This recipe comes from Kathy's new cookbook Meat & Three, RRP$49.99 ...
Look for elderflower heads from about the end of May. They can be frozen if liked: freeze about 25 heads in a bag and add to the hot sugar syrup straight from the freezer - this will stop them ...
1. Boil the sugar and water to make a syrup. 2. Add the Elderflower and sliced lemon to the syrup and leave to infuse for at least 2/3 hours or overnight. 3. Remove the Elderflower and lemon ...