In the case of this particular emulsification strategy, the presence of a bulk protein is also critical for the formation of a stable emulsion. Add 200 μl of the aqueous phase to the oil ...
The global polymer emulsions market revenue was around US$ 30.9 billion in 2022 and is estimated to reach US$ 58.2 billion by 2031, growing at a compound annual growth rate (CAGR) of 6.9% during the ...
The global fatty acid esters market size is anticipated to reach $1.68 billion by 2026, growing at a CAGR of 3.5% during the forecast period, according to a report published by Report Ocean. Request ...
Food processors and manufacturers transform raw materials into prepared products by performing a range of processes, including dry blending and emulsification. Industrial mixers and blenders meet the ...