The cheese was dug up with mummified human remains in the Xinjiang region of China and offers insights into the origins of the dairy product known as kefir. By Kate Golembiewski Around 3,600 years ...

It’s aged — 3,600 years. Scientists have successfully pulled a DNA strand from what they believe to be the world’s oldest cheese, yanking it from Bronze Age mummies in a Chinese graveyard ...

Among the treasures they dug up were mysterious white lumps strewn across the mummies’ necks: chunks of the oldest preserved cheese in the world. Writing in the journal Cell on September 25th ...

The world's oldest piece of cheese has been discovered - found laid across a mummy's neck. A 3,600-year-old coffin was opened in the Xiaohe Cemetery in Xinjiang, China, during an excavation in ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

If possible, it’s best to buy cheeses from a specialist who stores their stock well and will be able to suggest which cheese will be best for your purpose. Specialist suppliers will also allow ...

Rich, full of texture, and packed with protein, cottage cheese makes a wonderful snack. Sometimes referred to as curds and whey, this dairy product differs from cheese in that it’s not aged ...

A storm of controversy is swirling over the humble glass of milk. Multiple servings of milk, cheese or yogurt have long been ...

But that's not the only major event happening on the day. Thursday is also National Cheese Pizza Day, a day both sports fans and non-sports fans can celebrate harmoniously. According to a 2019 ...

These top-tested tools are the key to everything from Brie to Parmesan. Improve your charcuterie board game with a set of our favorites. Nick DeSimone is a pasta-obsessed vegetarian chef who spent ...