This vegetarian Indian potato and cauliflower curry is a brilliant meal to make on the cheap. Each serving provides 342kcal, 11g protein, 41g carbohydrate (of which 11g sugars), 13g fat (of which ...

In a pan pour some oil, add red chili powder, urad dal, onion, fenugreek leaves, coriander leaves, green chili, tomatoes. Sauté the mixture till moisture is absorbed and ingredients is cooked. 2. Add ...

Avakkai is a type of Andhra pickle. Along with a mix of spices, this recipe also used black channas. Place cut mangoes in a clean vessel.Add red chilli powder,turmeric powder, fenugreek powder, ...

From curries to flatbreads, fenugreek leaves can be used in a variety of mouthwatering recipes. In this article, we'll explore ten delectable dishes that you can make using these nutritious leaves.

Fenugreek seeds are a unique spice widely used in Indian cuisine. They have been using this flavorful ingredient for ...

Add water as needed to knead a smooth and soft dough like chapati. Cover the dough with a cloth or a plate and keep it aside ...