except for its one seafood offering. Historically, the Filet-O-Fish is topped with only one slice of cheese cut in half. It may feel like a mistake, but McDonald's does this on purpose -- the ...

Cut the fillets into bite-sized slices ... Mince the chillies and mix them into the dressing. Add about half of the dressing to the fish pieces and mix well. Leave briefly (no longer than five ...

When portioning salmon into smaller one-pound or half-pound portions ... Use a single motion to cut through the belly of the fish, and then, with your hands (ideally in plastic, food-safe gloves ...

Cut the onion in half, make an incision in one of the halves and insert the bay leaf. Push the cloves into the same onion half and place this into the pan with the milk and fish. Bring the milk to ...

Located in a historic rock building in downtown Cave City, Bailey's Family Restaurant is drawing locals and visitors to try ...

When the Trump administration presented a new plan exporting more water from the Sacramento-San Joaquin Delta five years ago, state officials and environmentalists objected that the new rules would ...

Cut the fish fillets into roughly 7cm/3in wide strips. Put in a bowl and toss with the salt, cayenne pepper, half a teaspoon of the mustard powder and lots of freshly ground black pepper.

Other types of fish that work well are monkfish and halibut ... Sprinkle the cut sides with flour, then gently roll one half ...

Take 250 gm onions and cut them into thin slices ... Heat 2 tablespoons oil in a frying pan. Lightly fry the fish till half done and keep aside. 4. In a heavy-bottomed vessel, heat 3 tablespoons of ...

Rising temperatures are pushing many species to the brink, alongside disease, pollution and unsustainable fishing.