Additionally, you’ll want to consider the type of fuel the fryer uses. Some outdoor fish fryers run on propane, while others use natural gas or charcoal. Each type of fuel has its advantages and ...
Heat oil in a deep fryer or in a deep-sided sauté pan to 350 degrees. Dredge fish in flour, shaking off excess and dip in batter, covering all sides of fish Holding battered fish, gently dip into ...
Battered fish can definitely be air fried too, and the batter actually turns really crispy and keeps the fish meat tender and juicy on the inside. One of the great things about air frying is that ...