Food coloring allows us to bring new life to intricately decorated sugar cookies, gelatin desserts, and the frosting used to decorate layer cakes and cupcakes—and so much more. They’re a fun ...
California is banning them in schools. The FDA says they’re fine. But synthetic dyes added to food to make them more colorful have a long, troubled history.
1. Carefully pour some milk in a dish so it just covers the bottom. 2. Gently add one or two drops of red, blue, and yellow food coloring to the same spot in the center of the milk. 3. Dip a cotton ...