are fast-tracked through the publication process and appear prominently at the front of the journal in a dedicated Communications section. Authors should provide at the time of submission a short ...
are fast-tracked through the publication process and appear prominently at the front of the journal in a dedicated Communications section. Authors should provide at the time of submission a short ...
Extended Data figures are not copy-edited or styled by Nature Food; for this reason, please follow journal style as closely as possible when preparing these figures. Figures can be multi-paneled ...
This title is part of a longer publication history. The full run of this journal will be searched. TITLE HISTORY A title history is the publication history of a journal and includes a listing of the ...
This title is part of a longer publication history. The full run of this journal will be searched. TITLE HISTORY A title history is the publication history of a journal and includes a listing of the ...
We also recommend that, before submission, you familiarize yourself with Nature’s style and content by reading the journal, either in print or online, particularly if you have not submitted to ...
This week: "I’m a 25-year-old working in food and living in central Scotland. Financially, the last few years have been quite varied and there’s always been uncertainty/a bit of money stress.