I'll admit, I get in a veggie rut. On Thanksgiving, it's always the same green bean casserole. For Christmas Eve dinner, we ...

Except for French fried onions, there's nothing canned in this green bean casserole recipe. The green beans are fresh and ...

Are Frozen or Canned Green Beans Better for Green Bean Casserole? At the end of the day, the answer to this question is all ...

Looking for a pickled green bean recipe quick? This herby pickled beans recipe swaps traditional dill for other fresh herbs, such as tarragon or fennel. Homemade dilly beans are easy to make.

As the holiday season approaches, easy and flavorful recipes can elevate any gathering. Chef Charles is offering up some ideas that ... adding fresh, blanched green beans directly into the mixture.

Green beans should have a bright ... They are best eaten when young and tender. To tell how fresh they are, snap one in half. The ‘snap’ should be clean and clear. Don’t buy them if the ...

Look for beans with fresh green skins and a firm texture with no brown spots. They should not be too long or stringy. Fresh beans will ‘snap’ easily and look moist and juicy inside.

It is an homage to the jarred pickled beets and green bean salad she ate as a kid. Tricia is a recipe developer and tester for Dotdash Meredith with a focus on baking and pastry as well as a ...