Serve as an appetizer or a side dish at your next dinner party and the guests will surely be impressed! Ingredients in Chilli Fish Recipe: Boneless pieces of fish, batter fried and doused in a ...

Tod mun pla, or fried fish cakes, is a popular dish from Thailand. The best I’ve eaten were in Bangkok, where a street food vendor was frying them as fast as she could for a line of eager customers.