This recipe is spiced with various masalas and sauces that add extra zing. First, take boiled rice. Next, cut the paneer in small cubes, toss it in corn flour and fry them until crispy. Once done, ...

Sautee the chopped celery and veggies, along with the diced paneer cubes in a frying pan. 2. Add some salt and broth powder, squeeze in some chilli paste, oyster sauce with few drops of red wine for ...

Paneer is a soft curd cheese, easily made at home but it can be bought ready-made from Indian food stores. It is utterly gorgeous combined with the sweet and sour flavours in this dish.

Paneer is a fresh cheese, used in vegetarian Indian cooking. It carries flavours very well and the texture is fantastic. Here it’s fried to give it crunch before adding to the richly spiced ...

One ingredient that makes a frequent appearance in Makan’s tempting recipes is paneer ... own right (try snacking on fried cubes alongside a cup of chai), paneer also has a wonderful way ...

For the Fried Paneer: For the Salad: For the Lemon & Roasted Garlic Vinaigrette: **If you enjoyed today's recipe, visit Living the Gourmet for more easy and bright summer meals!

A mouth watering and most popular recipe made with paneer cubes, tomatoes, onions, ginger-garlic paste, peas, some cream and ...

Paneer Butter Masala. A traditional favorite, this curry has a creamy tomato base and tender paneer pieces. Palak Paneer. A tasty and nutritious dish of paneer and spinach cooked ...

Garnish with crispy fried onions and the optional reserved grated paneer to serve. If fresh spinach isn't available, use frozen chopped or leaf spinach. Ready-to-sprinkle crispy fried onions are ...

Schezwan Paneer Fingers are a delicious, spicy, and crispy appetizer that combines the goodness of paneer with the bold and ...