One of the great simple pleasures of the chilly months of fall and winter — or even the summer months if you're a dedicated soup lover — is spending the evening making a large batch of soup.

You are going to love all these easy German recipes. I fell in love with German food when I was there several years ago. Each ...

The best soup makers blend and cook tasty soup at the perfect temperature (around 75°C), without keeping you waiting too long. Whether you're keen to try out new recipes or to whizz up old favourites, ...

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This Thai-inspired pumpkin soup features vibrant colors of orange, red, and green — reminiscent of autumn's leaves. Fresh lemongrass, grated ginger, coconut milk, and Thai red curry paste create ...

You can freeze soup for up to three months. Make sure you allow a little space in the storage box as the liquid will expand when frozen. Use the carcass from a roast chicken to make a simple stock ...

For the cauliflower soup, heat the oil in a deep, heavy-based pan over a medium heat. Add the onion and garlic and fry for 2-3 minutes, or until just softened. Add the ground cumin and ground ...

After more than 150 years, the Campbell Soup Company is dropping "soup" from its name. The iconic brand has branched out into much broader territory since it was founded as the Anderson & Campbell ...

Frankfurt stocks led European bourses lower early on Monday after a surge in support for a far-right party in Germany’s local elections and weak economic data from China damped investor sentiment.