This spicy Red Bell Pepper Cocktail with gin and lemon is a refreshing cocktail! A twist on a classic gin cocktail made with ...

In a shaker, combine your ice, champagne, gin, lemon juice and simple syrup. Shake for about 20 seconds and pour into your ...

Juice the grated lime and half a lemon into the batter and add the gin here if you want to add it to the cake. Stir well. Pour the cake batter into the loaf tin and bake for 45 minutes in the ...

Forget a dash of tonic with lemon and lime - gin has been spiriting its way into our mealtimes, with supermarkets now selling gin-flavoured foods, from yoghurt to fish. So does gin belong in the ...

Once the sugar has dissolved, remove from the heat. Add the gin, tonic, lemon juice and the grated Bramley apple. Set aside to cool completely, then pour the mixture into a plastic freezer-proof ...

Gin fizz is a member of the sours cocktail family (because it contains lemon juice). It will appeal to G&T lovers and anyone who likes a long, refreshing tipple. A classic fizz shouldn’t be ...

I tried Coarunn Gin for the first time, as it launched a personalised version just in time for Christmas. The award-winning ...

Remove from the heat and stir in the sugar, until well dissolved. Add the gin and ginger. Boil rapidly for about 10 minutes or until the marmalade reaches setting point of 104°C. Ensure it does ...

delicious fish made with a gin and tonic crust - served up with homemade tartare sauce in newspaper with a slice of lemon. To make the batter, mix the yeast, salt and sugar in a bowl until well ...