Greek food is a feast for the senses – so if you’re craving a taste of the Mediterranean, recreate these delicious recipes at home. Of all the holiday destinations in the Mediterranean ...

The 'longevity stew', particularly popular in Icaria, a Greek Blue Zone, is both hearty and vegetarian-friendly ...

Introducing the reader to local produce and traditional techniques, you’ll be well-read on Greek cuisine after flicking through Doriti’s recipes and ready to impress friends with one of her ...

Take Greek salad to the next level by frying the feta until crisp – once you’ve tried it, you’ll never go back. Whisk the oil, vinegar, oregano, garlic and a pinch of salt together in a ...

The Great Greek Mediterranean Grill has brought authentic Greek cuisine to Chesterfield County's Midlothian area, and 8News ...

This chunky Greek salad recipe is quick to make and packed with protein. The wholemeal pitta makes a high-fibre accompaniment. With a GI of 45, this meal is high protein, low GI.

As temperatures in Cambridge drop this November, layering up and staying inside are not the only solutions to surviving the ...

The original Greek salad contained no lettuce, but you can improvise with whatever veggies and toppings you like. This updated version features feta mousse for a lighter, creamy twist. Food & Wine ...

Experience the freshness of herbs and veggies combined with a subtle drizzle of a refreshing dressing. This vibrant salad adds a splash of beautiful colours on your plate!

“Greek food is the pillar of the Mediterranean diet ... open image in gallery Recipes from ‘OPSO: A Modern Greek Cookbook’ will be available on the anniversary menu (Ebury) With nostalgia ...