About Pesarattu (Green Gram Dosa) Recipe: Pesarattu is a dosa like preparation native to Andhra Pradesh. It is made with green gram and eaten as a snack or a breakfast meal. Serve it with ginger ...
About Onion Rava Dosa Recipe: A super crunchy dosa made with rava batter and topped with onion and green chilly mixture. Served with hot bowl of sambhar and coconut chutney. Heat a flat pan (tawa) and ...
This delicious dessert can be prepared by mixing dosa batter with chopped onions, green chilies, curry leaves, grated carrots, and mixing to combine for texture as well as taste. Place the ...
Green Chemistry provides a unique forum for the publication of innovative research on the development of alternative green and sustainable technologies. Green Chemistry is at the frontiers of this ...
The Green New Deal will convert the old, gray economy into a new, sustainable economy that is environmentally sound, economically viable and socially responsible. It seeks to solve the climate crisis ...