Preheat the grill to high. With a sharp knife, slash the sides of the mackerel and season with salt and freshly ground black pepper. Place on a grill tray and grill for 3-4 minutes on each side ...

There are plenty of grilling and BBQ accessories that are worth the investment, like a charcoal chimney starter or a good ...

Fresh mackerel can be grilled, fried, barbecued or poached and ... or simply pan-fry the fillets and serve with a refreshing mint and mustard vinaigrette. Avoid heavy, cream-based sauces - the ...

Once all the ingredients are combined, the pasta can then be applied to the mackerel fillets. Ramsay recommends serving this roasted mackerel with a side of silky soft mashed potatoes. Read more ...