Step 3 Remove the lid from the skillet, most of the water should be absorbed. Use a wooden spoon to mince the meat further.

Cook for a further 30 minutes, then stir in the coriander. Alternatively, you can cook this curry on the hob for 2-3 hours on a low heat, or until the beef is very tender.

Fried plantain add a lovely hint of sweetness to this easy beef curry, which uses beef mice to keep the costs and cooking time low. Mike likes to serve it with turmeric rice (see the recipe tip ...

This recipe for cabbage rolls uses both pork and veal, for a little extra richness. Ground pork is usually what you’ll find in steamed dumplings like this, but veal is always welcome. Wrapping ...