Swap Option: Try using ground turkey or chicken instead of beef, as these leaner ... or until the patties are cooked through and the gravy has thickened further. 8. Serve warm over mashed potatoes ...

When it comes to cozy dinners that feel like a warm hug, Salisbury steak with mushroom gravy is hard to beat. It's got that ...

Combine Ground Beef, egg, breadcrumbs, Worcestershire sauce ... Return patties to skillet; continue cooking until sauce has ...

Opt for ground beef with a little fat—around 80/20 ... which uses grated onion and breadcrumbs in the gravy. Plus, the patties soak in the gravy as they finish cooking. To pair with it, mashed ...

Combine Ground Beef with egg, breadcrumbs ... continue cooking until sauce has thickened and reduced slightly. Serve patties with gravy. Rain early...then remaining cloudy with showers overnight.

Heat the oil in a large frying pan until hot and add the patties. Seal on both sides and then add the rib gravy. Simmer for 25 minutes or until patties are cooked through. Melt the butter and ...