Skim off as much of the grease as possible from the broth. Or, if you like, place the broth in the refrigerator for about an hour. The grease will float to the top for easier removal, then you can ...
Place the ham hock in a large saucepan or casserole ... Either way it will take a couple of hours. Add the leek, soup celery and potato and cook until potatoes are soft 0 about 20 minutes.