In this recipe, we’re giving the croquettes a delicious twist by adding gooey mozzarella cheese and savory ham for an ...

1¾ cups panko ½ cup all-purpose flour ¼ cup whole milk 1 large egg Neutral oil, such as canola or grapeseed, for frying ...

Creamy and smooth fried Spanish croquettes with chicken ham and eggs. They make for a delicious appetizer. Served in most tapas bars in Spain. In a saucepan, heat the 2 tbsp of oil and the butter over ...

Potato and egg croquettes are a versatile and delicious dish that can serve as an appetizer, side dish, or even the main ...

Put 8 Virginia-Ham Croquettes in each soup bowl and add soup. Garnish with chervil. Suggested Menu: sunchoke soup with virginia-ham croquettes; virginia-ham croquettes; breast of four corners farm ...

bring the soup to a simmer and vigorously whisk in the whipped cream to achieve a light, frothy texture. Put 8 Virginia-Ham Croquettes in each soup bowl and add soup. Garnish with chervil.