In this recipe, we’re giving the croquettes a delicious twist by adding gooey mozzarella cheese and savory ham for an ...

Creamy and smooth fried Spanish croquettes with chicken ham and eggs. They make for a delicious appetizer. Served in most tapas bars in Spain. In a saucepan, heat the 2 tbsp of oil and the butter over ...

virginia-ham croquettes; breast of four corners farm's turkey "cuit sous vide" and roasted leg "en ballotine"; giblet gravy; green-bean casserole: Oven-baked haricots verts with cream of ...

A great recipe to have on hand to use extra meat and vegetables from a holiday meal. After frying, the bread crumb outside is ...